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Ripkitty Premium Pigeon Peas (Gungo) Cajanus Cajan
2 Oz (Sampler)
$2.99
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Ripkitty Premium Pigeon Peas (Gungo) Cajanus Cajan
$2.99
In stock
Ripkitty Premium Pigeon Peas (Gungo)
Scientific Name: Cajanus cajan
Discover the versatility of Pigeon Peas (also known as Gungo Peas or Congo Peas). Native to the tropics, this legume is a nitrogen-fixing powerhouse essential for regenerative agriculture. Whether you are a homesteader or managing a food forest, these seeds provide a drought-tolerant crop that rebuilds poor soils while delivering a rich protein source.
How to Grow
- Zones: Ideal for USDA Zones 9–13 (Perennial). Treat as annual in cooler zones.
- Soil: Prefers loamy, well-drained soil. Adaptable to poor conditions if amended with compost.
- Sowing: Plant 1 inch deep, spaced 3 feet apart. Germination typically occurs in 10–15 days.
- Water: Highly drought-resistant once established, but regular watering during flowering increases yields.
- Maturity: Flowering begins around 4 months; harvest-ready pods appear by 5–6 months.
Why Grow Gungo Peas?
Beyond being a delicious staple in Caribbean and Indian cuisines, this plant works for you in the garden.
- Soil Regeneration: Fixes atmospheric nitrogen, improving soil fertility for neighboring plants.
- Biomass: Excellent for "chop and drop" mulching in permaculture systems.
- Resilience: Thrives in heat where other vegetables might fail.